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KITCHEN PERSONNEL (SMS)

Sanford Middle School

Sanford School District

Sanford, Maine (map)

Job Details

  • Job ID: 3995545
  • Application Deadline: Posted until Filled
  • Posted: August 5, 2022
  • Starting Date: August 22, 2022

Job Description

Kitchen personnel needed to assist in all aspects of food prep, service, cleanup and cashiering at Sanford Middle School. This is a full time 5 hour per day position.
  • Position Type: Full-time
  • Positions Available: 1
  • Job Category: Support Staff > Food Service
  • Location Description

    Sanford schools are successful because our parents, teachers, staff and community set high expectations and do a remarkable job working together to support our students. Our staff members engage themselves in professional development opportunities to enhance their skills as teachers, educational technicians, and administrators. We are fortunate to live in a community that supports education and the exceptional work performed in our schools.

    Sanford-Springvale is located in southern Maine in York County, just 12 miles from I-95, 35 miles from the culturally diverse cities of Portland, Maine and Portsmouth, New Hampshire, and only 90 miles north of Boston.

    Sanford-Springvale offers a quality of life that is uniquely small town; balanced by a strong industrial and retail base that guarantee both strong employment opportunities and extensive consumer choices typically found only in much larger cities. Sanford-Springvale offers an atypical blend of the old and the new-the rural and the metropolitan. Learn more about us...

    Location Image

    Equal Opportunity Employer

    Sanford School District is committed to maintaining a work and learning environment free from discrimination on the basis of race, color, religion, national origin, pregnancy, gender identity, sexual orientation, marital/civil union status, ancestry, place of birth, age, citizenship status, veteran status, political affiliation, genetic information or disability, as defined and required by state and federal laws. Additionally, we prohibit retaliation against individuals who oppose such discrimination and harassment or who participate in an equal opportunity investigation.

    Job Requirements

    • Current Maine CHRC (fingerprinting)
      Ability to work quickly and accurately in a fast paced environment
      Ability to lift 40 pounds
      Ability to work independently and as part of a team

    • Citizenship, residency or work VISA in United States required

    Application Instructions

    Please complete the following components of this on-line application:
    Profile
    Education
    Experience
    References
    If you have any food service certifications, please also complete the Certification component.

    Application Questions

    This employer has requested that all applicants answer the following questions. It is highly recommended that you type any essays in a word processing program, save them, and then paste them on the proceeding job application page.

    • 1. Please describe any relevant food service experience
      Short Essay (Answer limited to 600 characters, including spaces)
    • 2. Please explain any gaps in your work history
      Short Essay (Answer limited to 600 characters, including spaces)
    • 3. Do you hold a valid driver's license?
      Yes/No

    Contact Information

    • Diane Tapscott, Secretary
    • 917 Main St., Suite 200
    • Sanford, Maine 04073

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